The Woodshop in Clarkston – Gluten Free at its Best
After reading about restaurant of the year in the Freep a few weeks back, I had to try the bbq at The Woodshop. I called up to see about the gluten free options available to me. To my pleasant surprise, it has a gluten free menu! And what a menu it was…
There are a handful of sides, appetizers, main courses and of course, gluten free beer. Before even trying the food, I love it! Even the bbq sauces are fair game for the gluten intolerant.
I’ve been twice now and I have to say they earned the restaurant of the week title. And the gluten free food is fabulous.
In my first visit I had:
Bard’s Tale beer! Pulled Pork – amazing, Green bean casserole – to die for, beans and rice – so, so, and apple cobbler with homemade ice cream – A-MAZ-ING
On my second visit I had:
Baby back ribs – even better than the pork, green bean casserole – can’t wait to have it again, and the sweet potato mash – could eat a whole meal of it. We also tried the burnt ends appetizer – yummy!
This restaurant is truly a contender for gluten free restaurant of the year in my book. Love, love, love it. And I cannot wait to go back. One tip: the wait can be excruciating. Go on a Sunday at noon when they open for no wait and perfect food.
Here’s the gf menu for your mouth-watering pleasure:
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November 5, 2011 at 6:56 am
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